Description
What it is. Brewer's grain is a co-product derived from the processing of cereal grains, listed under the cereal grains chapter of catalogue 68/2013 (entry 1.12.13). Its precise botanical origin and processing method are not specified in the available official description.
What it is for. This type of co-product is generally used as a source of fibre and protein in animal feed formulation. It would generally be used for ruminants and, depending on its composition, for other species, as a partial substitute for cereals or protein sources. Inclusion level and species suitability should be assessed case by case according to the actual composition of the batch supplied.
Points to watch. In the absence of an official compositional description, moisture content, protein and fibre variability, and microbial stability during storage should be checked upon receipt. No maximum inclusion level can be stated without a specific regulatory or analytical reference.
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