Description
What it is. Millet grains (Panicum miliaceum L.), a cereal harvested as whole grain. Raw material listed under the « Cereal grains » chapter of the feed materials catalogue.
What it is for. Millet is generally used as an energy source, as whole or ground grain, in compound feeds for several species. It may be included in formulas for poultry, pigs, or ornamental and companion birds. Its use depends on local availability and its complementarity with other cereals in the ration.
Points to watch. No maximum inclusion level is set by the official description. Nutritional composition may vary depending on origin, variety, and growing conditions, which justifies control upon receipt. Storage must limit moisture to prevent mould growth and grain deterioration.
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