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Effects of dietary nanoliposome-coated astaxanthin on haematological parameters, immune responses and the antioxidant status of rainbow trout (Oncorhynchus mykiss)

Besharat M, Islami HR, Soltani M, Mousavi SA 2024 Veterinary medicine and science

Abstract

Background Astaxanthin is the most prevalent carotenoid in the marine environment and is widely used as an additive in formulated aquafeeds. Objectives A 60-day feeding trial was conducted to consider the effect of dietary nanoliposome-coated astaxanthin (NA) on haematological parameters, serum antioxidant activities…

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Studied ingredients

Species involved

Salmonids

Keywords

Rainbow troutAntioxidantImmunityastaxanthinNanoliposome

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