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Periparturient oleic acid-rich fat supplementation affects the lipid profile in blood and results in an increased oocyte yield in postpartum dairy cows

Piscopo F, Gasparrini B, van Halderen R, Brouwers JF, van den Broek J, van Tol HTA 2025 Theriogenology

Abstract

In high-producing dairy cows periparturient negative energy balance (NEB) triggers body fat mobilization, resulting in elevated blood levels of non-esterified fatty acids (NEFAs). Blood is dominated by the saturated fatty acids (SFA) palmitic (C16:0) and stearic acid (C18:0), which are associated with a negative…

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Studied ingredients

Species involved

Dairy cow

Keywords

Oleic acidFollicular developmentDairy cowsOocyte QualityPeriparturientFat Supplementation

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